EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.4.22.52 | Ba2+ | activates | Rattus norvegicus | |
3.4.22.52 | Ca2+ | - |
Homo sapiens | |
3.4.22.52 | Ca2+ | half-maximal activation at 0.002 mM, full activity at 0.01 mM | Rattus norvegicus | |
3.4.22.52 | Mn2+ | activates | Rattus norvegicus | |
3.4.22.52 | Sr2+ | activates | Rattus norvegicus | |
3.4.22.53 | Ba2+ | slight activation | Rattus norvegicus | |
3.4.22.53 | Ca2+ | half-maximal activation at 0.2 mM, full activity at 1 mM | Rattus norvegicus | |
3.4.22.53 | Mg2+ | slight activation | Rattus norvegicus | |
3.4.22.53 | Sr2+ | activates | Rattus norvegicus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.22.52 | 25000 | - |
1 * 80000 + 1 * 25000, SDS-PAGE | Rattus norvegicus |
3.4.22.52 | 80000 | - |
1 * 80000 + 1 * 25000, SDS-PAGE | Rattus norvegicus |
3.4.22.52 | 110000 | - |
gel filtration | Rattus norvegicus |
3.4.22.53 | 25000 | - |
1 * 80000 + 1 * 25000, SDS-PAGE | Rattus norvegicus |
3.4.22.53 | 80000 | - |
1 * 80000 + 1 * 25000, SDS-PAGE | Rattus norvegicus |
3.4.22.53 | 115000 | - |
gel filtration | Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.22.52 | Homo sapiens | - |
- |
- |
3.4.22.52 | Rattus norvegicus | - |
- |
- |
3.4.22.53 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.22.52 | - |
Rattus norvegicus |
3.4.22.53 | - |
Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.4.22.52 | additional information | - |
- |
Homo sapiens |
3.4.22.52 | additional information | - |
- |
Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.22.52 | casein + H2O | - |
Rattus norvegicus | ? | - |
? | |
3.4.22.53 | casein + H2O | - |
Rattus norvegicus | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.4.22.52 | dimer | - |
Homo sapiens |
3.4.22.52 | dimer | 1 * 80000 + 1 * 25000, SDS-PAGE | Rattus norvegicus |
3.4.22.53 | dimer | 1 * 80000 + 1 * 25000, SDS-PAGE | Rattus norvegicus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.4.22.52 | 58 | - |
10 min, more than 30% of the original activity is left | Rattus norvegicus |
3.4.22.53 | 58 | - |
10 min, complete inactivation | Rattus norvegicus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.4.22.53 | 7.5 | 8 | - |
Rattus norvegicus |